Join our dynamic team as a Chef, where you'll showcase your culinary creativity and passion for delivering exceptional dining experiences. We're looking for a talented individual who can lead our kitchen operations with innovation and flair.
Responsibilities:
Develop and execute enticing menus that reflect seasonal ingredients and culinary trends
Oversee food preparation, ensuring quality and consistency in every dish
Manage kitchen staff, including training and scheduling
Maintain inventory and control costs to meet budgetary goals
Uphold strict hygiene and sanitation standards
Collaborate with management to plan special events and promotions
Stay updated with industry trends and implement best practices
Salary Package: 3000AED
Send resume at EXPIRED or at +971 EXPIRED