As a Kitchen Helper/Dishwasher, you will play a crucial role in maintaining the cleanliness and hygiene of our kitchen area. This position requires someone who is efficient, organized, and committed to supporting the kitchen staff in delivering an exceptional dining experience to our customers.
Responsibilities:
Wash, sanitize, and store dishes, utensils, and cooking equipment.
Assist in basic food preparation tasks, such as chopping vegetables and assembling ingredients.
Keep kitchen and work areas clean, including sweeping and mopping floors.
Empty and clean trash receptacles regularly.
Support kitchen staff in maintaining a clean and organized workspace.
Adhere to health and safety guidelines and sanitation standards.
Qualifications:
Ability to work in a fast-paced environment and handle multiple tasks efficiently.
Strong attention to detail and a commitment to maintaining cleanliness.
Willingness to follow instructions and work as part of a team.
Physical ability to stand for extended periods and lift moderate weights.