We are looking for dedicated and passionate individuals to join our kitchen team as Kitchen Staff. Kitchen Staff play a crucial role in the day-to-day operations of our kitchen, contributing to the preparation of high-quality dishes and ensuring a smooth kitchen workflow.
Positions Available:
Line Cooks: Responsible for preparing and cooking menu items.
Prep Cooks: Assist in food preparation and ingredient prepping.
Dishwashers: Responsible for maintaining a clean and organized dishwashing area.
Responsibilities:
Follow recipes and prepare menu items with precision.
Maintain a clean and organized kitchen workspace.
Collaborate with the kitchen team to ensure timely order fulfillment.
Assist in food preparation and cooking as needed.
Operate kitchen equipment safely and efficiently.
Adhere to food safety and hygiene standards.
Contribute to the overall cleanliness of the kitchen.
Qualifications:
Previous experience in a kitchen or culinary environment is preferred.
Ability to work in a fast-paced and dynamic kitchen setting.
Basic knowledge of kitchen equipment and food safety.
Team player with excellent communication skills.
Willingness to learn and adapt to kitchen processes.
Requirements:
Availability to work flexible hours, including evenings and weekends.
High school diploma or equivalent.
Food handlers certification is a plus.
Physical stamina to stand for extended periods and lift moderate weights.
How to Apply:
Interested candidates are invited to submit their resume and cover letter to email:EXPIRED or Whats App:+EXPIRED8.