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10 November 2023
And Supervisor Vacancy in Dubai
Qualifications for F and B Supervisor:
Diploma or degree in Hospitality Management or related field.
Previous experience in F and B or restaurant management.
Strong leadership and team management skills.
Knowledge of food and beverage operations.
Excellent communication and interpersonal skills.
Customer service-oriented with a positive attitude.
Ability to handle and resolve customer concerns.
Familiarity with health and safety regulations.
Basic understanding of financial aspects (cost control, budgeting).
Attention to detail and organizational skills.
Key Responsibilities of an F and B Supervisor:
Oversee daily F and B operations.
Supervise and train F and B staff.
Ensure compliance with health and safety standards.
Monitor customer service and satisfaction.
Assist in menu planning and pricing.
Manage inventory and stock levels.
Handle customer inquiries and feedback.
Coordinate with kitchen and waitstaff for efficient service.
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Salary:
3 500 Dhs
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