Job Title: Restaurant Manager
Job Location: Umm Al Quwain, UAE
Job Scope: Responsible for overseeing the efficient running and profitability of coffee shop and restaurant and for managing their employees. Ensure efficient restaurant operation, as well as maintain high production, productivity, quality and customer service standards.
Job Responsibilities: • Identify and estimate quantities of foods, beverages, and supplies to be ordered. • Maintain relationships with customers and staff. • Update and use job-related knowledge. • Schedule staff work hours and activities. • Evaluate health and safety practices against standards. • Organize, plan, and prioritize. • Make decisions and solve problems concerning menus and staff. • Process and analyze information when scheduling and budgeting. • Record information about inventory and health practices. • Handle food, utensils, and bookkeeping materials. • Get information from customers, employees, and inventory records. • Inspect equipment and food deliveries.
You'll need:
Customer service skills
Leadership skills
The ability to motivate and manage staff
Patience and the ability to remain calm in stressful situations.
The ability to work well with others
The ability to accept criticism and work well under pressure.
Business management skills
Knowledge of food production methods
To be able to use a computer and the main software packages competently.
Interested candidates please send CV with your expected salary. Applications without expected salary will not be considered.