24 March 2020

Restaurant Staff And Restaurant Supervisor

Restaurant Supervisor, Waiter, Waitress, Cleaners, Kitchen Helper, Cook, Chief, Light driver, Storekeeper, Cashier.
Excellent communication skills
knowledge management
Manage, organize and maintain
Highly dependable and trustworthy
ability to participate works , prioritize responsibilities of the area
Strong organizational skills with a proven ability to prioritize and work independently
preferred Ability to work flexible
Salary start 1,800 to 3,200 depends on the position.
Please contact
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