We are currently seeking a reliable and motivated individual to join our kitchen team as a Kitchen Helper / Steward. As an essential part of our culinary operations, you will play a crucial role in maintaining cleanliness, organization, and efficiency in the kitchen.
Responsibilities:
Assist in the preparation and assembly of ingredients and food items as directed by the chef or kitchen staff.
Ensure cleanliness and sanitation of kitchen equipment, utensils, and work areas.
Wash dishes, pots, pans, and other kitchen utensils by hand or using dishwashers.
Dispose of trash and maintain waste disposal areas in a hygienic manner.
Support the kitchen team in stocking and organizing supplies and ingredients.
Follow proper food safety and hygiene protocols at all times.
Collaborate with kitchen staff to maintain a smooth workflow and timely service.
Requirements:
Basic knowledge of kitchen equipment and sanitation practices.
Ability to work in a fast-paced environment and perform tasks efficiently.
Willingness to learn and follow instructions from kitchen supervisors or chefs.
Strong attention to detail and commitment to maintaining cleanliness standards.
Physical stamina to stand for extended periods and lift heavy objects if necessary.
Join our kitchen team and contribute your dedication to cleanliness and support to ensure a well-organized and efficient culinary operation.